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BABY: Apple and Cinnamon Purée
When weaning begins, it can be hard to know where to start. There are lots of helpful recipe books out there but sometimes it can be very effective to think from scratch and see what fruit or vegetables you have in your kitchen first that could be easily turned into delicious baby puree. From carrots to sweet potatoes, apples and bananas, there is always a healthy fruit or vegetable that you can puree for your baby. Here is how I make my apple cinnamon puree to get you started. Also check out my Cheesy Mash Potato Puree recipe here. Ingredients you will need: 1. 3 medium sized fresh apples 2.…
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Calendars, Desserts, Easter, Easy Snacks, Family, Food, Penny Saving Mum, Recipes, Religion, School Subjects, Shapes, Special Events
DESSERT: Hot Cross Buns
Hot cross buns certainly conjure up memories of Easter time for me. With sweet smelling spices, sultanas and a sticky glaze, the hot cross bun is synonymous with Easter. My recipe for this delicious spring time favourite will hopefully have you making your own hot cross buns year after year! To make twelve hot cross buns you will need the following ingredients: 1. 300g strong white bread flour 2. 30g butter, softened 3. 1 tsp mixed spice 4. 60g caster sugar 5. 7g dried yeast 6. Zest of half a lemon (or 1 tbsp lemon juice 7. 200ml semi-skimmed milk (or milk of your choice) 8. 1 medium egg 9.…
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DESSERT: Apple Roses
Apple Roses are a delicious dessert and although they look intricate, they are actually quite simple to make! I will guide through making them step by step and I will show you exactly how to create these pretty and delicate desserts. They are delicious served with soft vanilla ice cream or warm custard. Read on to find out how to make them… To make 8 Apple Roses you will need the following ingredients: 1. 3 apples, cored and sliced width ways 2. 1 sheet of ready-roll shortcrust pastry 3. 3 tbsp caster sugar 4. 2 tsp cinnamon powder 5. 1 egg to glaze before baking 6. Icing sugar to dust…
